JAC’s Tailgaters Catering

JAC’s Tailgaters

Bringing Families and Friends together one bite at a time. 

JAC’s Tailgaters catering service offers a customizable menu of true southern cuisine.  We can provide an experience that your guests will remember for a lifetime. So, whether it is a small intimate dinner in your home or a large party that you are throwing for a special occasion we will be there to bring your friends and family together one bite at a time.

 

 Menu

Signature Bites

JAC’s Pigs in a Bacon Blanket

Pulled Pork Sliders served with JAC’s Cole Slaw and Carolina-style Vinegar Sauce

 Pulled BBQ Chicken Sliders served with JAC’s Cole Slaw

Pork, Beef, and Chicken Street Tacos   

Sliders also include BBQ sauce

JAC’s Meatballs in Raspberry Chipotle and Louisiana Sweet BBQ Sauce

Moink Balls (Meatballs wrapped in bacon and glazed with sweet sauces.)

All Signature Bites are $35/tray and will contain 25 items except JAC’s Meatballs  it will be 36 items
Street tacos include chipotle cream sauce.

JAC’s BBQ

Includes:   Choice of any 3 (St Louis Style Ribs, Pulled Pork, Smoked Sausage, Chicken), KK’s Famous Baked Beans, and choice of one other side, Award-winning BBQ Sauce, Buns/rolls

Small – Feeds 8-10 $160

Medium – Feeds 16-20 $310.00

Feast – Feeds 25-30 $440.00

Substitute:  Add brisket in place of ribs or pork add $100

 Meats  

Brisket Sliced                $19 Pound

Boston Butt                   $13 Pound

Smoked Sausage            $8 pounds

Smoked Turkey Breast    $13 pound

Chicken Breast                $9 pound

Chicken (half) $9 (whole) $15

St Louis Style Ribs Rack $25

Pork Loin (Feeds about 10 people) $35

Boudin Stuffed Pork Loin (Feeds about 10 people) $42

Smoked Spiral Ham with our famous Peach Glaze $50

Chicken Wings (25 count) $25 (Jerk, Sweet BBQ, Spicy BBQ, Buffalo Mild or Hot, Dry Rubbed.

Sides

KK’s Famous Baked Beans

Red-skinned potato salad

JAC’s Cole Slaw

Smoked Collard Greens

BBQ –style Creamed Corn

Green Beans

Mac and Cheese

                      All sides are $8 per quart,  $30 Half Hotel Pan, $50 Full Hotel Pan

Cajun Bowls

Gumbo (Chicken and Sausage) $30 Half Hotel Pan, $60 Full Hotel Pan

Red beans and Rice $20 Half Hotel Pan, $40 Full Hotel Pan

Jambalaya $30 Half Hotel Pan, $60 Full Hotel Pan

Pastalaya $30 Half Hotel Pan, $60 Full Hotel Pan

Bayou Chili $25 Half Hotel Pan, $50 Full Hotel Pan

Desserts

Pies
 Lemon, Peanut Butter, Pecan $25

Cobblers
Peach, Apple, Blackberry $25

 CHARCUTERIE BOARD

Three types of artisan cured meats, cornichon, olives, JAC’s  Bayou Gold mustard and one of JAC’s Tailgaters fruit sauces.  $50

Each Board will come with enough to feed approximately 15 people 

CHEESE BOARDS

Cheese Boards come with 3 different type cheeses, grape and strawberries $40

Each Board will come with enough to feed approximately 15 people

All prices are for pickup.  If you would like us to set up your party, there is an additional set up fee – depending on size of party

To Order

Call  318.235.5403

Email tcjacs@gmail.com